Produced by: Jolanda, Split

Introducing “My Dalmatian Cookbook,” a delightful collection of 30 traditional Dalmatian recipes written in English by a Croatian chef from Split. This beautifully illustrated book not only guides you through authentic Dalmatian cuisine but also entertains with its witty writing style. Featuring a thoughtful touch, the back pages are left blank for personal notes. Whether you’re an aspiring chef or a seasoned cook, “My Dalmatian Cookbook” invites you to explore the flavors and culture of Dalmatia through its cherished recipes and charming storytelling.